Turn traditional pudding pops into adorable Frankenstein treats with this easy tutorial! Perfect for Halloween party treats or just as a fun activity to make with the kids.
When I think about summers as a kid, a few things come to mind. Giant slices of watermelon, freeze pops, and homemade pudding pops. I don’t know why but something about being able to turn boxed pudding into frozen treats just seemed so revolutionary to me at age 7. So when I came across pudding pops online a few months ago, I was not only instantly brought back to those summer days but the creative in me wanted to find a way to innovate on them a bit.
So after racking my brain for easy Frankenstein treats, these little guys were born! The natural layering of the pudding works perfectly for creating his green face & dark “hair” and the addition of a few candy eyeballs just makes them even sweeter. Because Halloween food crafting would be *nothing* without my favorite little candy eyeballs.
What You Need to Make Frankenstein Pudding Pops:
- (1) 5.9 oz. Box of Chocolate Pudding
- (1) 5.9 oz. Box of Vanilla Pudding
- Green Food Coloring
- 5-9oz. paper cups
- Candy Eyeballs
- Lollipop or Wooden Sticks
How to Make these Easy Pudding Pop Frankenstein Treats:
Step 1: Mix Pudding
Mix pudding according to instructions on package. Add a few drops of green food coloring to the vanilla bowl, until desired shade is achieved.
Step 2: Fill Cups
Scoop about 1/2 cup of vanilla/green pudding into the bottom of 8 cups. Before scooping the chocolate pudding, reserve 1/4 cup aside to later use for decorating the mouth. Then scoop about 1/4 cup of chocolate pudding onto the top of each cup. The goal is to have a ratio of 2/3 of green pudding and 1/3 of chocolate pudding.
Step 3: Insert Lollipop Stick & Freeze
Insert a lollipop stick into the center of each one and place cups on baking sheet for easy transport to the freezer. Freeze for about 5 hours, or until firm.
Step 4: Peel off Paper Cups
Once completely frozen, peel off paper cups.
Step 5: Pipe on Mouth & Add Eyeballs
Place the 1/4 cup of reserved chocolate pudding in a piping bag (or plastic bag with tip cut off) and pipe on the stitched mouth. To place eyeballs, pipe a small dot of pudding onto the back of each one and press on.
Serve immediately or place in freezer for 10-15 minutes for the eyeballs and mouth to freeze.
Aren’t they cute? These little Frankenstein treats take less than 15 minutes to whip up and are a fun activity to get the kids involved in. A fun no-bake Halloween treat that is nice & sweet without all the scary.
Halloween Frankenstein Pudding Pops
Turn traditional pudding pops into adorable Frankenstein treats with this easy tutorial! Perfect for Halloween party treats or just as a fun activity to make with the kids.
Ingredients
- 1 5.9 oz. box of chocolate pudding, Prepared
- 1 5.9 oz. box of vanilla pudding, Prepared
- 1-2 drops green food coloring
- 8 5-9 oz. paper cups
- Candy Eyeballs
- Lollipop or Wooden Sticks
Before you begin! If you make this, will you do me a huge favor and leave a review and rating letting me know how you liked this recipe? This helps my small business thrive so I can continue providing free recipes and high-quality content for you.
Instructions
-
Mix pudding according to instructions on package. Add a few drops of green food coloring to the vanilla bowl, until desired shade is achieved.
-
Scoop about 1/2 cup of vanilla/green pudding into the bottom of 8 cups.
-
Before scooping the chocolate pudding, reserve 1/4 cup aside to later use for decorating the mouth. Then scoop about 1/4 cup of chocolate pudding onto the top of each cup. The goal is to have a ratio of 2/3 of green pudding and 1/3 of chocolate pudding.
-
Insert a lollipop stick into the center of each one and place cups on baking sheet for easy transport to the freezer. Freeze for about 5 hours, or until firm.
-
Once completely frozen, peel off paper cups.
-
Place the 1/4 cup of reserved chocolate pudding in a piping bag (or plastic bag with tip cut off) and pipe on the stitched mouth. To place eyeballs, pipe a small dot of pudding onto the back of each one and press on.
-
Serve immediately or place in freezer for 10-15 minutes for the eyeballs and mouth to freeze.
Last Step! Please leave a review and rating letting me know how you liked this recipe! This helps my small business thrive so I can continue providing free recipes and high-quality content for you.
Nutrition
Want More Halloween Treat & Party Ideas?
Easy Eyeball Cookies with Free Printable Bag Toppers
Zombie Halloween Rice Krispie Treat Cones
Free Printable Halloween Banner
cakespy says
I adore the sweet simplicity and extreme deliciousness of this recipe! Adorable idea for halloween entertaining.
ELISE LANEY says
So cute! Another good use of candy eyes. :)