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Waffle and Strawberry Kabobs

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Comments 17
Last Updated:August 26, 2018Published:July 18, 2012
This Post May Contain Affiliate Links

I realized the other day that I rarely eat dinner for dinner. Instead, I eat breakfast. And since I don’t eat breakfast for breakfast, I crave breakfast for dinner. Talk about a tongue twister on that one.

Not sure if this is normal. Actually, I know it’s not normal. But breakfast is just so much easier to make after a long day at work. Amen? Amen.

One of these breakfast items that I live off of are waffles. Usually just from the boxed mix. You know, the fancy stuff. Or if I get real ambitious, I make a homemade batter. But that doesn’t happen often. Let’s get real. Honestly, as long as I have a handful of strawberries to go along with them, I’m a happy camper.

So one day, I got the urge to figure out a way to bring waffles on the go. In hopes of maybe being able to make them before work and take them for the drive. So I set out to make waffle kabobs.

All I needed was a waffle (box or homemade), strawberries, syrup, butter, and kabob sticks.
Oh, and a waffle maker might be helpful.
I started out by spreading the whole waffle with a little light butter. Then, I cut out some circles of the waffle with the syrup cap (fanciest cookie cutter I own). One by one, I layered the kabob stick with Strawberries & Waffles (Dip one end of the waffle circle in syrup before putting on a stick). I found that the syrup side of the waffle should touch the strawberry so it sticks.
Umm..delish? I think yes. My two favorite things stuck together as one. It doesn’t get better than that.
It’s a fun & simple way to spruce up those ole’ waffles. It’s like a corn dog. But not.
Call them Waf-dogs. Now wouldn’t that be an award-winning name for these bad boys? Didn’t think so.

I will say that it took me a little longer to make these than expected. And by the time I got everything cut up, my waffle kabob was cold. So, I probably won’t be making these in the morning before work. But let’s face it, I don’t wake up early enough to make breakfast. Extra sleep > making breakfast. Besides, who needs to have breakfast for breakfast when you still have dinner ahead of you?

Well, I’m off to go get a bowl of cereal. At 1 am. I told you I wasn’t kidding with this mealtime identity crisis….

Did you make this?
Tag me on Instagram @designeatrepeat or leave a comment below to let me know how it turned out! I love seeing what you’ve made.
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Reader Interactions

17 Comments

  1. Corrine says

    07/18/2012 at 4:17 pm

    Oh my goodness! This is sensational! Do you know how much kids would love to eat this for breakfast (or dinner)? :) Love it.

    Reply
  2. Rachael {all things beautiful} says

    07/18/2012 at 2:13 pm

    These are too cute! I love breakfast for dinner too!!

    Reply
  3. Christina Marie says

    07/18/2012 at 11:23 am

    Amen, sister! I’m moving out soon and will have to do the dinner thing alone after coming home from a long day of work. This will work just fine. :)

    Christina
    http://www.becauseofmadalene.com

    Reply
  4. Nikki Mitchell says

    07/18/2012 at 9:24 am

    Looks like such a neat idea!!!

    Reply
  5. Jenna Scott says

    07/18/2012 at 9:23 am

    Breakfast for dinner is just how I like it. I mean, who eats breakfast for breakfast these days? ;)

    Love this, it’s so cute, thanks for sharing! I’m going to be a big cheater and use Ego waffles though, because I don’t have a waffle maker, sad day!

    Reply
  6. Nicole says

    07/18/2012 at 9:00 am

    yummy! that looks delicious! i’m gonna have to go buy a waffle maker!

    Reply
  7. Zia Blue says

    07/18/2012 at 8:17 am

    ooh, that looks so yummy! & haha, don’t worry, i’m the same… breakfast is just often the best food!

    Reply
  8. Lauren says

    07/18/2012 at 8:07 am

    I love breakfast for dinner! Especially since I hate waking up early in order to actually make breakfast for breakfast haha!
    Those look delish!

    Reply
  9. Alyssa says

    07/18/2012 at 7:40 am

    I make breakfast for dinner at least once a week. It’s just a staple!

    Reply
  10. Alissa says

    07/18/2012 at 7:10 am

    I unfortunately have to wake up so breakfast food is more of a pain than it is fun! This is so adorable

    Reply
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Melissa is a graphic designer & craft stylist living in the Midwest, specializing in easy food and paper crafts for holidays, parties, and everyday.
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