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Blueberry Lemon Moscato Spritzers

A light and refreshing blueberry and lemon spritzer, perfect for summer cocktails.
Course Drinks
Cuisine Punch
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings (depending on glass size)
Calories 90kcal

Ingredients

  • ¾ cup fresh blueberries
  • ¼ cup lemon juice freshly squeezed
  • 3 tablespoons granulated sugar
  • 1 cup water chilled
  • ¾ cup Moscato wine chilled (I recommend a moscato with a little bit of a fruit flavor. I used "Madria Sangria: Moscato Sweet & Fruity" for this recipe.)

Instructions

  • Add all the ingredients into a blender and process for 30 seconds or until smooth.
  • Pour the mixture through a sieve or a fine strainer to remove the small pieces of blueberry skins (you may need to run in through a few times in order to get most of them out).
  • Once you remove most of the skins out the liquid, pour into a chilled glass over ice and serve immediately.

Nutrition

Calories: 90kcal | Carbohydrates: 16g | Sodium: 3mg | Potassium: 37mg | Sugar: 12g | Vitamin A: 15IU | Vitamin C: 8.6mg | Iron: 0.1mg