5 from 1 vote
Print

Easy Rice Krispies Snow Cones

Turn a old school treat into candy coated Rice Krispies Snow Cones!

Course Dessert
Category Kids Treats
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 5 Snowcones
Calories 390 kcal
Author Melissa Rose

Ingredients

Rice Krispies (recipe from box)

  • 3 tablespoons unsalted butter
  • 4 cups mini marshmallows
  • 6 cups Rice Krispies cereal

Materials & Topping

  • Paper Snow Cone Cups
  • 12 oz. bag White Candy MeltsFood Coloring
  • Colored Sanding Sugar

Instructions

  1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  2. Add Rice Krispies cereal. Stir until well coated.
  3. Press mixture into bottoms of snow cone cups. Shape top dome and press on top.
  4. Melt white candy melts according to instructions on packaging, dye with food coloring, and spoon on top of snow cones. Immediately after coating, sprinkle on sanding sugar.
Nutrition Facts
Easy Rice Krispies Snow Cones
Amount Per Serving
Calories 390 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 8g40%
Cholesterol 18mg6%
Sodium 225mg9%
Potassium 42mg1%
Carbohydrates 70g23%
Sugar 35g39%
Protein 3g6%
Vitamin A 2445IU49%
Vitamin C 21.3mg26%
Calcium 2mg0%
Iron 10.3mg57%
* Percent Daily Values are based on a 2000 calorie diet.