Royal Icing for Sugar Cookies



Powdered Sugar Meringue Powder Water Oil-Free Vanilla Extract Oil-Free Almond Extract Pinch of Salt

why we love it:

• dries hard for stacking • great for freezing • perfect for piping  details

mastering consistency

Use a timer! When you run a knife through the icing, the icing should go back to how it was within 15 seconds.

color for different holidays!

This recipe is great year-round by just switching up the color of frosting!

"amazing instructions!"

"This is the most sane and clearest direction for controlling consistency!"

Ready to make this?

Tap the "recipe" button below for the full recipe on